
Esperienza Iberica
Every Saturday from 6pm to midnight: Jamón Ibérico Pata Negra 5 Jotas.
€20 per person
Fine cured meats and cheeses. Wine and champagne. Aperitivo with live music. Dinner Thursday to Saturday.
★★★★½ 4.5 on Google, 107 reviews · read them
We are a family business. Francesco Risi and Gilda Di Cesare opened FG La Tradizione in 1973 as a delicatessen. Today it is a wine bar and kitchen too.
We choose Italian producers. The few exceptions are worth the trip, such as Jamón Ibérico Pata Negra. Come for lunch, an aperitivo or dinner, with a wine we chose.

Every Saturday from 6pm to midnight: Jamón Ibérico Pata Negra 5 Jotas.
€20 per person

Champagne and chosen wines, such as Billecart-Salmon. Dates on Instagram.

Dinner Thursday to Saturday. At the counter, Monday to Saturday: cured meats, cheeses and ready dishes to take home.
| Monday – Wednesday | 8:30–15:00 · 17:00–21:00 |
|---|---|
| Thursday – Saturday | 8:30–15:00 · 17:00–24:00 |
| Sunday | closed |
Via Enrico de Nicola 319
03043 Cassino (FR), Italy
Phone +39 0776 276143
WhatsApp +39 331 747 0747
Send us a request and we will call you back to confirm. In a hurry? Message us on WhatsApp or call.