Delicatessen, wine bar and traditional kitchen in Cassino since 1973

Fine cured meats and cheeses. Wine and champagne. Aperitivo with live music. Dinner Thursday to Saturday.

★★★★½ 4.5 on Google, 107 reviews · read them

About us

We are a family business. Francesco Risi and Gilda Di Cesare opened FG La Tradizione in 1973 as a delicatessen. Today it is a wine bar and kitchen too.

We choose Italian producers. The few exceptions are worth the trip, such as Jamón Ibérico Pata Negra. Come for lunch, an aperitivo or dinner, with a wine we chose.

Experiences

Cured meats sliced at the counter

Esperienza Iberica

Every Saturday from 6pm to midnight: Jamón Ibérico Pata Negra 5 Jotas.

€20 per person

A saxophonist playing live in the bar

AperiMood

Aperitivo with live music. Dates on Instagram.

from €15 per person

Tasting evenings

Champagne and chosen wines, such as Billecart-Salmon. Dates on Instagram.

The aperitivo buffet with cured meats, cheeses and small bites

Dinner and takeaway

Dinner Thursday to Saturday. At the counter, Monday to Saturday: cured meats, cheeses and ready dishes to take home.

Hours

Monday – Wednesday8:30–15:00 · 17:00–21:00
Thursday – Saturday8:30–15:00 · 17:00–24:00
Sundayclosed

Where we are

Via Enrico de Nicola 319
03043 Cassino (FR), Italy

Open in Google Maps

Phone +39 0776 276143
WhatsApp +39 331 747 0747

Book a table

Send us a request and we will call you back to confirm. In a hurry? Message us on WhatsApp or call.

Call

Closed on Sundays. We use your details only to answer you: privacy.